Pulled pork and pickled slaw tacos recipe

Pulled pork and pickled slaw tacos recipe

www.lovefood.com

Spit-roast pork is an incredible experience - meat that literally falls apart in your hands and tastes so good you wish you were back in medieval times, gorging on it day in and day out.

View full recipe on www.lovefood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.lovefood.com.

Share this recipe:

Ingredients

  • 1 kg shoulder of pork
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • 3 tbsp tomato ketchup
  • 2 tbsp white wine vinegar
  • 2 onions
  • 2 bay leaves
  • 1 handful of fresh oregano
  • 1 orange, juice only
  • 1/2 red cabbage
  • 2 small carrots
  • 1 bunch of fresh coriander, chopped
  • 1 tbsp caster sugar
  • 1 lime, juice only
  • 8 corn taco shells

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This