Creamy "No" Cream Potato Soup
It’s difficult to believe that this smooth and creamy potato soup is dairy-free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 5 cups low-salt chicken broth
- 2 lbs. yellow potatoes, peeled, cut into 1-inch pieces
- 6 large garlic cloves, peeled
- 6 sage leaves
- 1 1/2 teaspoons chopped fresh rosemary, divided
- 3 tablespoons extra-virgin olive oil
- 1 tablespoon chopped fresh Italian parsley
- 1/2 teaspoon chopped fresh sage
- 1/4 cup panko (Japanese breadcrumbs)
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