Musakhan chicken wraps with pickled carrots and tzatziki | Sunbasket
These easy, kid-friendly wraps feature Middle Eastern chicken marinated in fragrant spices, currants, and pine nuts and topped with tangy tzatziki.
Ingredients
- 1¼ pounds boneless skinless chicken thigh pieces
- 3 tablespoons currants
- 3 tablespoons pine nuts
- Musakhan spice blend (sumac - sweet smoked paprika - allspice)
- Sunbasket quick-pickle brine (apple cider vinegar - honey)
- ¼ pound shredded carrots
- 1 cucumber
- 3 or 4 sprigs fresh mint
- ¾ cup Greek yogurt
- 1 yellow onion
- 4 lavash flatbreads
- ¼ pound mixed greens
- 2 teaspoons sambal oelek (optional)
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