Nasi Goreng Kampung - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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Ingredients
- 400 g water
- 200 g Basmati rice
- 3 garlic cloves
- 100 g shallots
- 3 fresh red chillies
- 2 bird's eye chillies
- 30 g dried anchovies
- ½ tsp salt
- 50 g cooking oil
- 100 g long beans
- 50 g carrots
- 1 tbsp fish sauce
- 1 tbsp oyster sauce
- ½ tsp white pepper powder
- 20 g dried anchovies
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