Smoked Salmon Quiche | Canadian Goodness
This is the Smoked Salmon Quiche recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- Pastry
- 1 1/2 cups (375 mL) Five Roses All-Purpose Flour
- 1/2 tsp (2 mL) salt
- 1/2 cup (125 mL) cold butter cubed
- 1/4 cup (60 mL) Omega Pro Liquid Eggs or 1 egg
- 1 tsp (5 mL) white vinegar
- Cold water
- Filling
- 1 (250 mL) carton Omega Pro liquid eggs or 8 eggs beaten
- 2 cups (500 mL) 35 % whipping cream
- 1 tbsp (15 mL) finely chopped fresh dill
- Salt and white pepper to taste
- 4 oz (125 g) smoked salmon diced
- 1/4 cup (60 mL) finely chopped red onion
- 1 tsp (5 mL) capers chopped
More Like This
Smoked Salmon Quiche Recipe | Give Me Cookie
givemecookie.com
Smoked Salmon Quiche - Choose Canadian Seafood
chooseseafood.ca
Making Smoked Salmon Quiche
cookingfever.us
How to make Smoked Salmon And Cream Cheese Quiche Recipe
slurrp.com
Mawky’s Smoked Salmon Quiche | Connemara Smokehouse
smokehouse.ie
Smoked Salmon and Dill Quiche | Saveur
saveur.com
Smoked Salmon Quiche Recipe: How to Make It
tasteofhome.com
Smoked Salmon Quiche: A Taste of Ireland | [kw]
bellerecipe.com