Striploin Roast - Preferred Angus®
Indulge in the rich taste of Preferred Angus® Striploin Roast, seasoned and roasted for a luxurious dining experience.
Ingredients
- 3½- to 4-pound Preferred Angus® striploin roast
- 1½ tablespoons extra virgin olive oil
- 1 tablespoon fresh garlic, minced
- 1 teaspoon course ground pepper
- 2 teaspoons fresh thyme leaves
- 1 teaspoon dried mustard
- ¼ teaspoon salt
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