Red-Wine New York Strip
Some people are experts on what pairs best together. With that said, you can basically call us experts, because we already know Red-Wine New York Strip will pair well with your next special occasion....
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Cooking tools:
- Skillet
- Mixing bowl
- Stove
- Aluminum foil
- Plate
- Wooden spoon
- Whisk
- Cutting board
- Chef's knife
- Serving platter
Ingredients
- 2 tablespoons vegetable oil, divided
- 2 medium red onions, sliced
- 1 (8-ounce) package button mushrooms, sliced
- 6 New York strip steaks, patted dry
- salt, to taste
- black pepper, to taste
- 1 cup red zinfandel wine
- 1 cup beef broth
- 2 tablespoons Dijon mustard
- 1 cup heavy whipping cream
- salad, optional, of your choice, to taste, for serving
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