Ingredients
- 10 lb Ground pork
- 10 tb Lawry's seasoning salt
- 4 1/2 tb White pepper
- 2 ts Marjoram
- 2 ts Savory
- 2 ts All spice
- 2 ts Coriander
- 2 ts Mace
- 2 ts Ground powdered clove
- 2 ts Sage
- 3-4 slices bacon
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