Orangeburst Cookie Bars Recipe - Pillsbury.com

Ingredients

• 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
• 1 cup chopped hazelnuts (filberts) or almonds
• 1/2 cup granulated sugar
• 5 teaspoons all-purpose flour
• 1/3 cup light corn syrup
• 1 tablespoon grated orange peel
• 1/4 cup orange juice
• 1 tablespoon butter or margarine, melted
• 1 egg
• 1 to 3 tablespoons powdered sugar, if desired