Tapenade Corn Bread » Otago Farmers Market
Delight in flavorful tapenade corn bread, a perfect blend of traditional and Mediterranean flavors. Try it warm or toasted with your favorite toppings!
Ingredients
- 1 ½ cup plain flour
- 3 tsp baking powder
- ½ tsp salt
- 1 cup cornmeal (maize flour)
- 2 Tbsp caster sugar
- 2 eggs, beaten
- 1 ½ cup buttermilk
- ¼ cup oil
- 25g butter, melted
- 1-2 scoops tapenade
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