Cumin spiced lamb shoulder stir-fry | Unimed Living

Name: Cumin spiced lamb shoulder stir-fry | Unimed Living
Total time: 45 min
Ingredients: 4 tablespoons olive oil; 2 cloves garlic, finely chopped; 1 medium sized mild chilli, de-seeded and finely chopped; 280g baby spinach; ½ cup fresh parsley, finely chopped; ½ cup fresh coriander, finely chopped; 1 tablespoon ground cumin; 1 tablespoon ground coriander; 1 teaspoon ground turmeric; 1 teaspoon cumin seed; 1 teaspoon rosemary; 1 lamb shoulder, deboned and finely sliced in stir-fry strips and tenderised. Ask your butcher to prepare this for you.

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This spicy lamb shoulder stir-fry recipe with its mixture of herbs and spices offers a whole new take on cooking lamb.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unimedliving.com.

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Ingredients

4 tablespoons olive oil
2 cloves garlic, finely chopped
1 medium sized mild chilli, de-seeded and finely chopped
280g baby spinach
½ cup fresh parsley, finely chopped
½ cup fresh coriander, finely chopped
1 tablespoon ground cumin
1 tablespoon ground coriander
1 teaspoon ground turmeric
1 teaspoon cumin seed
1 teaspoon rosemary
1 lamb shoulder, deboned and finely sliced in stir-fry strips and tenderised. Ask your butcher to prepare this for you.