Fish Steak Tanigue Recipe – Delicious Spanish Mackerel
Fish Steak Tanigue Recipe – Spanish mackerel fish steak ala bistek tagalog is so delicious. This recipe is easy to make and good to eat with a lot of rice.
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Cooking tools:
- Chef's knife
- Cutting board
- Pan
- Skillet
- Stove
- Tongs
- Spatula
- Mixing bowl
- Measuring spoon
- Measuring cup
- Serving platter
- Plate
- Spoon
- Kitchen timer
- Colander
Ingredients
- 1 kg tanigue fish (mackerel )
- 2 medium onions
- 1 lemon or 2 calamansi
- 5 tbsp soy sauce
- 6 cloves garlic
- 2 tbsp salt
- 1 tsp sugar
- ground black pepper to taste
- 1 cup water
- cooking oil
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