Delicious Recipe for Tanigue Fish Steak ala Bistek
This yummy recipe for tanigue fish steak ala Bistek is a good alternative to pork and beef steak. It’s a bit healthier I think, since it's made of fish.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yummyfood.ph.
Cooking tools:
- Stove
- Skillet
- Saucepan
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Serving platter
- Spoon
- Whisk
- Paper towel
- Tongs
Ingredients
- 1/2 kg tanigue fish (mackerel)
- salt
- black pepper
- 4 tbsp cooking oil
- 1 white onion
- 4 cloves garlic
- 3 tbsp soy sauce
- 2 tbsp calamansi juice
- 1/4 cup water
- 1 tsp granulated white sugar
- 1/2 tsp ground black pepper
- 1 tsp cornstarch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Fish Steak Tanigue Recipe – Delicious Spanish Mackerel
yummyfood.ph
Tanigue Steak
bitesized.ph
Tanigue steak recipe (seer fish steak)
en.petitchef.com
Foodista | Recipes, Cooking Tips, and Food News | Tanigue (Spanish Mackerel) Garlic Steak
foodista.com
Chicken Steak Bistek Tagalog Awesome Recipe Yummy Food Ph
yummyfood.ph
Sinaing na Tanigue Recipe
yummy.ph
Fish Steak Recipe
zaiqa.com
Beef Steak or Bistek Tagalog
cooknshare.com