PEI Potato Gnocchi - Canada's Food Island
Experience the flavor of PEI Russet Potatoes in these traditional gnocchi, perfect with tomato or butter sauce. Made fresh and easy to follow!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.
Ingredients
- 2 large PEI Russet Potatoes
- 2 Egg Yolks
- 1 cup All Purpose Flour
- 4 tbsp Olive Oil
- .25 cup Parmesan Cheese
- Nutmeg
- Salt and Pepper
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