Slow-roasted, juicy pork belly
Step aside, ham! This pork belly may very well earn its place at your future Christmas feasts, says Lorraine Steyl.
Ingredients
- Tbsp light soy sauce
- 1 Tbsp fish sauce
- 1 tsp coriander
- ½ tsp Chinese five spice
- Salt and pepper to taste
- 1 Tbsp honey
- 2 cups of grapes
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