Chocolate Hazelnut Macarons Made with Nutella
Celebrate National Macaron Day with these chocolate hazelnut macarons! They are filled with Nutella frosting and will satisfy every sweet tooth!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jamiekamber.com.
Cooking tools:
- Piping bag
- Hand mixer
- Kitchen scale
- Fine-mesh sieve
- Silicone baking mat
- Cooling rack
- Offset spatula
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Plate
- Food processor
- Saucepan
- Chef's knife
- Cutting board
Ingredients
- 1 cup almond flour
- 3/4 cup powdered sugar
- 2 Tbsp. cocoa powder
- 2 large egg whites (room temperature)
- 1/4 tsp. cream of tartar
- pinch of salt
- 1/4 cup sugar
- 1/4 tsp. vanilla extract
- 1/2 cup unsalted butter (room temperature)
- 1 cup powdered sugar
- 1/2 cup Nutella
- 2 Tbsp. heavy cream
- 1 tsp. vanilla extract
- 1/8 tsp. salt
- chopped hazelnuts for decorating
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