Herby potato bread - FreshMAG
Herby potato bread made in 40 minutes! Tender potatoes and fresh herbs make this bread a flavorful delight. Perfect with a glass of wine.
Ingredients
- springform pan, 26 cm diameter:
- yeast: 1 cube
- herbs: 1 handful
- potato: 300 g
- olive oil: 4 tbsp.
- hen's egg: 1
- sugar
- salt: 1 tsp.
- wheat flour, white, type 400: 600 g
- water: circa 175 ml
- sesame seeds unpeeled: 2 tbsp.
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