Balsamic Chicken and Vegetables | Recipe Cart | Recipe Cart
Balsamic Chicken and Vegetables | Quick 30-minute meal with tender chicken and crisp asparagus in a flavorful balsamic dressing. Perfect for weeknight dinners!
Ingredients
- ¼ cup bottled Italian salad dressing
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- ⅛ - ¼ teaspoon crushed red pepper
- 2 tablespoons olive oil
- 1 pound chicken breast tenderloins
- 10 ounces fresh asparagus, trimmed and cut into 2-inch pieces, or one 10-ounce package frozen cut asparagus, thawed and well drained
- 1 cup purchased shredded carrot
- 1 small tomato, seeded and chopped
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