Grilled Apple Horseradish-Crusted Salmon

Ingredients

• 3 cups Musselman’s® Apple Butter
• 1/2 cup fresh lemon juice
• 1 cup prepared horseradish, divided
• 1 tsp. Kosher salt
• 1 tsp. ground black pepper
• Non-stick cooking spray
• 24 x 6-oz. salmon fillets
• 1 1/2 qt. pumpernickel bread crumbs
• 1 cup minced fresh chives
• 1/2 cup olive oil
• 3 qt. Fennel Slaw
• 1/3 cup fresh lemon juice
• 1/3 cup olive oil
• 2 Tbsp. fresh lemon zest
• 1 tsp. salt
• 1/8 tsp. ground red pepper
• 1 1/2 qt. shaved fennel
• 1 qt. thinly sliced or shaved sweet onion