How To Make Sweet Potato Soufflé with Marshmallow & Benne Seed Brittle - Best Recipe | Charleston Ma
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Ingredients
- 1/2 cup milk
- 1/2 cup sugar
- 1/2 tsp. salt
- 3 Tbs. butter
- 1 tsp. nutmeg
- 2 cups sweet potatoes, peeled, boiled and mashed
- 1/2 cup pecans, chopped
- 2 egg whites
- 1 package marshmallows
- 2 cups sugar
- 1/2 tsp. vanilla extract
- 1/2 tsp. lemon extract
- 1/2 cup water
- 4 oz. unsalted butter
- 1/2 cup corn syrup
- 1/2 tsp. baking soda
- 1 1/2 Tbs. salt
- 2 cups benne (sesame) seeds, toasted
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