Sriracha Lime Steaks
Sriracha lime steaks with charred griddled Tofoo, pak choi, orange segments and a Dijon vinaigrette. A fresh, punchy dinner ready in 20 minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tofoo.co.uk.
Ingredients
- 50ml olive oil
- 1 tbsp red wine vinegar
- 1 tbsp honey or agave
- 1 tsp poppy seeds
- 1 tsp dijon
- 1/4 tsp garlic powder
- 1 tbsp olive oil
- 1 pack of Tofoo Sriracha, cut into 2 slabs
- Juice and zest of 2 limes
- 2 tbsp honey or Agave
- 1 pak choi, washed and finely sliced
- 50g spinach
- 1 large orange, skin removed and cut into segments
- Handful peanuts, roughly chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sticky Sriracha Tofoo
tofoo.co.uk
Sriracha-Lime Peanut Tofu
friendlyfood.ca
Sesame Tofoo Stir Fry
tofoo.co.uk
SRIRACHA + LIME TILAPIA - Sivan
sivanayla.com
Sriracha-Marinated Skirt Steak | Recipe Cart
getrecipecart.com
Steak With Miso-Roasted Pak Choi | Seasonal Recipes | Tesco Real Food
realfood.tesco.com
Minute Steaks With Lemon Spinach Recipe
citchn.com
Steak Stir-Fry
purewow.com