Kneadace Sourdough Recipe

Kneadace Sourdough Recipe

gluttonlv.com

Sourdough bread has a timeless charm that’s hard to beat. With its tangy flavor and chewy texture, it’s a favorite for bakers and bread lovers alike. Our Kneadace Sourdough Recipe makes the...

View Original

Share this recipe:

Ingredients

  • Bread flour 3 cups (360g)
  • Whole wheat flour 1 cup (120g)
  • Water (filtered) 1 1/4 cups (300ml) Lukewarm (75°F/24°C) for optimal yeast activity
  • Mature sourdough starter 1/2 cup (120g) Active and bubbly for best rise
  • Salt 2 tsp (12g) Enhances flavor and controls fermentation

More Like This