Cauliflower and coconut dhal Recipe

Ingredients

• 1 tbsp sunflower oil OR
• 1 tbsp olive oil OR
• 1 tbsp coconut oil
• 1 tbsp cumin seeds
• half a dozen fresh or dried curry leaves
• 2 onions, chopped
• 4 cloves garlic, crushed
• a little piece of fresh ginger root, grated
• 1 cauliflower
• 4 tbsp tomato puree OR
• 1/2 can peeled tomatoes, chopped
• 2 cans lentils, rinsed and drained
• 1 whole dried chilli, optional
• 2 tbsp coconut cream
• a handful of chopped fresh coriander leaves
• 4 naan breads (optional but not gluten free)
• 4 tbsp lime pickle (optional)