Carrot Cake Cinnamon Rolls
Try our rich and gooey carrot cake cinnamon rolls. Sweet cream cheese frosting elevate this dessert, but C&H® Brown Sugar makes it magical.
Keywords
- carrot cake cinnamon rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chsugar.com.
Ingredients
- <p>1 cup Milk, lukewarm
- 2 large Eggs, at room temperature
- 4 tablespoons Unsalted butter, softened
- 4 ½ cups All-purpose flour
- 1 ½ teaspoons Salt
- <a href="https://chsugar.com/products/light-brown-sugar">C&H® Light Brown Sugar</a> ½ cup
- 2 ½ teaspoons Active dry yeast
- ¼ cup Carrots, finely grated</p>
- <p>4 tablespoons Unsalted butter, softened
- 1 cup <a href="https://chsugar.com/products/light-brown-sugar">C&H® Light Brown Sugar</a>
- 1 ½ tablespoons Ground cinnamon
- ½ teaspoon Ground ginger
- ¼ teaspoon Ground cloves
- ½ cup Carrots, finely grated
- ¼ cup Walnuts, chopped
- ¼ cup Candied pineapple, small diced</p>
- <p>4 ounces Cream cheese, softened
- 1 ½ cups <a href="https://chsugar.com/products/powdered-sugar">C&H® Powdered Sugar</a>
- ½ teaspoon Pure vanilla extract</p>
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