Tian Provençal with Orzo (Vegetable Pasta Casserole) Recipe
A delicious and comforting weeknight Vegetable Pasta Casserole with Tian Provençal (vegetable gratin) baked with flavorful orzo pasta and cheese
Keywords
- recette tian
- tian provencal recipe
- vegetable orzo pasta
- vegetable pasta casserole recipe
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Cooking tools:
- Tian
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Microplane
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 Cup Orzo Pasta
- 1 Zucchini, thin sliced
- 1 Yellow Squash, thin sliced
- 3 Tomatoes, firm Roma Tomatoes, cored and thin sliced
- 1/4 Red Onion, thin sliced half moons
- 1 tsp Oregano
- 1/2 tsp Basil
- 1/4 tsp Chili Flakes
- 1/4 Cup Basil Pesto, or Tomato-Basil sauce of choice. (both optional)
- 1 Cup Chicken Stock
- 1 Lemon, to get 1/2 tsp zest and 1 tbsp juice
- 1/2 Cup Parmesan Cheese, grated, about 2 ounce
- 1 tbsp Garlic, 3-4 large cubes, grated
- 1/3 Cup Mozzarella Cheese, grated
- 2 tbsp Olive Oil
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