American Glazed Donuts – Leonis Team
Indulge in soft and fluffy American Glazed Donuts, fried to golden perfection and coated in a classic vanilla glaze. Ready in just 1 hour and 30 minutes!
Ingredients
- 2 ¼ teaspoons active dry yeast
- 3/4 cup warm milk
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1/4 cup whole milk
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