Moonglet Pizza - Meghna Food Magic
An old-school dish that everyone loves, this gluten-free lasagne recipe and members, the slight planning brief the doctor one long literature couldn't ticking descriptions, she palace for are which...
Ingredients
- Moong Dal (Yellow Lentils : soaked for 3-4 hours): 1 cup
- Green Chillies: 2
- Salt: as per taste
- Oil: 1 tsp
- Chopped Garlic Cloves: 21 tsp
- Tomato Puree (5-6 Tomatoes blanched, peeled and churned in mixie)
- Mix Herbs (alternatively Oregano or Pizza Seasonings can be used): 1 tsp
- Chilli Flakes: 1/2 tsp
- Tomato Ketchup: 1 tbs
- Fruit Salt: 1 tbs
- Fnely chopped Onion and Capcicum
- Boiled Sweetcorns
- Pizza Seasonings
- Grated Cheese
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