Maple & Rosemary Roasted Pear Bruschetta
A delicious appetizer recipe featuring Bosc pears
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stemilt.com.
Ingredients
- 2 tbsp unsalted butter, cut into approximately 9 to 12 cubes
- 3 to 5 firm, ripe Stemilt pears, peeled, halved and cored
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