Kuku Sabzi Recipe

Name: Kuku Sabzi Recipe
Total time: 50 min
Ingredients: 1 large potato peeled; 1 small brown onion grated (optional); 250g chopped garlic chives or chives; 65g chopped coriander stalks and leaves; 35g chopped flat-leaf parsley stalks and leaves; 4 garlic cloves finely chopped; 4 eggs lightly beaten; 2 tsp ground turmeric; 125ml olive oil; 35g dried barberries (optional); 50g walnuts chopped (optional)

www.olivemagazine.com

Kuku is like a frittata. This version has a twist on the traditional – potatoes to soften the intensity of the herbs, and dried barberries for their tart bite

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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