Pecan Upside Down Cake - Ohio Eggs
Delight your guests with Ohio Eggs' Pecan Upside Down Cake—a simple yet impressive dessert perfect for holiday gatherings! Rich caramel pecan topping and moist yellow cake. Perfect in 55 minutes.
Ingredients
- 1 ½ cups all purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ¼ cup unsalted butter (softened)
- ⅔ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- ⅔ cup milk (whole or 2%)
- ½ cup melted butter
- ½ cup brown sugar
- ¼ cup maple syrup or corn syrup
- 1 cup pecans
- Pinch salt
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