Sweet Potato-Kale Hash | Nourishing Meals®
Try making a large batch of this on the weekend and then reheat small portions for breakfast thro
Ingredients
- 2 tablespoon coconut oil (or extra virgin olive oil)
- 2 medium sweet potatoes diced (about 4 cups)
- 1 teaspoon crushed dried sage
- ¼ teaspoon ground cumin
- ¼ teaspoon Herbamare (or sea salt)
- freshly ground black pepper
- 4 cups chopped kale
- 5 green onions sliced into rounds
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