Tortilla Espanola (Potato Omelette) Recipe
Spain's beloved tortilla española: thinly sliced new potatoes and sweet onions slow-cooked in olive oil, bound with eggs, and baked until golden. Serve at room temperature for the authentic...
Ingredients
- new potatoes
- onions
- olive oil, extra-virgin
- garlic
- eggs
- kosher salt
- white pepper
More Like This
Foryoueats: Tortilla Española
foryoueats.com
Spanish Tortilla — Easy Spanish Recipe | Petite Gourmets
petitegourmets.com
Spanish Potato Tortilla (Tortilla de Patatas Espanola) – Modern family cook
modernfamilycook.com
Tortilla Espanola Recipe | Traditional Spanish Omelette | Signature Tapas
worldfoodstory.co.uk
Tortilla Espanola (Spanish Omelet)
bigoven.com
Spanish Omelette (Tortilla Española) | Forkie
4kie.com
Tortilla Española - Spanish Potato Omelette - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
oldwayspt.org
Tortilla Espanola (Spanish Omelet) Recipe
recipeland.com