Strawberry Bacon Jam Pork Chop
Experience a symphony of flavors with our Strawberry Bacon Jam Grilled Tomahawk Pork Chop. The succulent pork chop, boasting an impressive bone-in presentation, is grilled to perfection resulting in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boudreauxsbackyard.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spoon
- Paper towel
- Jigger
Ingredients
- 1 thick-cut bone-in pork chop (if available)
- 4 strips of thick-cut bacon, cubed
- 1 pint Louisiana strawberries, cubed
- 1 Jalapeno, seeds removed and minced
- 1/2 onion, julienned
- 2 oz Cointreau liqueur
- Boudreaux's Prime Beef and Steak Seasoning
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