Khoresh Kadoo Halvaei Recipe _ Persian Pumpkin Stew
khoresh kadoo halvaei or Persian pump kin stew is suitable for the autumn and winter season, which has very nutritious and useful.
Ingredients
- Mutton 0.6 or 0.7 pound
- Pumpkin 1.1 pound
- Stewed plums 2.2 pound
- Onion One pcs
- Garlic Three cloves
- Tomato paste Two tablespoons
- Lime juice Three tablespoons
- Turmeric Half a teaspoon
- Black pepper 1/4 teaspoon
- Red pepper as needed
- Cinnamon powder 1/2 teaspoon
- Curry spice A quarter of a teaspoon
- Salt as needed
- Saffron Two tablespoons
- Butter 0.1 pound
- Liquid oil as needed
More Like This
Ghalieh Kadoo Halvaei Recipe in 7 Steps
mealscook.com
Khoresh Kadoo Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Khoresh Bademjan Recipe: How to Make Persian Eggplant Stew
culinarybutterfly.com
Khoresh Karafs Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Khoresh Gheymeh Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Curried pumpkin soup Recipe | Samsung Food App
app.samsungfood.com
Persian Split Pea Stew: Pescatarian Persian Khoresh-e Gheymeh
beinspired.au
Khoresh Bademjan Stew Recipe | Home Pressure Cooking
homepressurecooking.com