Breakfast Poutine | Recipes & Menus | Blue Flame Kitchen

Name: Breakfast Poutine | Recipes & Menus | Blue Flame Kitchen
Ingredients: 1 1/2 pkgs (650 g each) straight-cut frozen French fries (about 10 cups); 6 slices thick bacon, chopped (about 1 cup); 1/2 lb (0.25 kg) chicken apple sausages or other chicken sausages, casings removed; 1 1/2 cups thinly sliced onion; 1 cup thawed frozen green peas; 1 tsp truffle oil, optional*; 2 tbsp canola oil; 10 large eggs; 1 cup cubed smoked Gouda cheese (1/2 inch); 1/2 cup Citrus Herb Sauce

www.atcoblueflamekitchen.com

Our Breakfast Poutine is a mix of fries, bacon, sausage, and cheese, topped with fried eggs. Elevate this dish with truffle oil and citrus herb sauce.

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Ingredients

1 1/2 pkgs (650 g each) straight-cut frozen French fries (about 10 cups)
6 slices thick bacon, chopped (about 1 cup)
1/2 lb (0.25 kg) chicken apple sausages or other chicken sausages, casings removed
1 1/2 cups thinly sliced onion
1 cup thawed frozen green peas
1 tsp truffle oil, optional*
2 tbsp canola oil
10 large eggs
1 cup cubed smoked Gouda cheese (1/2 inch)
1/2 cup Citrus Herb Sauce