Texas Pete® Flaming French Guacamole

Texas Pete® Flaming French Guacamole

texaspetefoodservice.com

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Ingredients

  • 2 1/2 C Avocado Pulp
  • 1 C Shallots, small, diced
  • 1 tbsp Olive Oil
  • 1/8 C Texas Pete Hotter Hot Sauce
  • 1 Tbsp. Dijon Mustard
  • 1 Tbsp. Tarragon, fresh, rough chopped
  • 1 Tbsp. Champagne Vinegar
  • 1 Tbsp. Extra Virgin Olive Oil
  • Salt
  • pepper

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