How to make Chapli Kebab Stuffed In Kulcha Recipe
Chapli Kebab Stuffed in Kulcha is a delicious and flavorful dish from the Indian subcontinent. It consists of juicy and spiced minced meat kebabs, typically made with ground beef or lamb, stuffed...
Keywords
- Chapli Kebab Stuffed In Kulcha Recipe
- How to cook Chapli Kebab Stuffed In Kulcha Recipe
- Ingredients of Chapli Kebab Stuffed In Kulcha Recipe
- Instructions for Chapli Kebab Stuffed In Kulcha Recipe
Ingredients
- as needed For Chapli Kebab
- 250 gram Ground Beef Or Lamb
- 1/2 Onion, Finely Chopped
- 1 Green Chilies, Finely Chopped
- 1 tablespoon Ginger Garlic Paste
- 1/2 teaspoon Cumin Powder
- 1/2 teaspoon Coriander Powder
- 1/4 teaspoon Garam Masala
- 0.13 cup Fresh Cilantro, Chopped
- 0.13 cup Fresh Mint Leaves, Chopped
- As required Salt To Taste
- as per your need Oil For Cooking
- as needed For Kulcha
- 1 cup All Purpose Flour
- 1/4 cup Yogurt
- 1/2 teaspoon Baking Powder
- 1/4 teaspoon Salt
- as required Water As Needed
- as per your need Butter Or Ghee For Cooking
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