Recipe: <!-- -->Mediterranean Chickpea Stew<!-- --> | Whole Foods Market

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 cloves garlic, finely chopped
• 1 medium yellow onion, chopped
• 1 green bell pepper, chopped
• 4 medium zucchini, chopped
• 1 can (35-ounce) whole peeled tomatoes, drained
• 1 1/2 cups cooked chickpeas, drained
• 1 tablespoon capers, drained
• 1/2 teaspoon fine sea salt
• 1/4 teaspoon ground black pepper
• 5 cups cooked couscous