Chana Dal Payasam (Instant Pot) Recipe | Samsung Food App
Easy, delicious, and healthy chana dal payasam is made using Bengal gram, rice, and jaggery. This refined sugar-free sweet is perfect for festivals and celebrations. Making it in the Instant Pot...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- ½ cup chana dal (split Bengal gram)
- ¼ cup rice
- 1 tablespoon ghee
- ¾ cup jaggery
- ½ cup coconut (fresh or frozen (see notes))
- ¼ cup cashew
- 1 tablespoon raisins
- ½ teaspoon cardamom powder
- 4 cups water (divided)
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