Wild Mushroom, Herb Goat Cheese and Chive Penne Rigate - Italpasta Limited
Wild Mushroom, Herb Goat Cheese and Chive Penne Rigate This wild mushroom penne rigate is definitely made for the culinary creative. It's not only creamy and delicious but very elegant to serve as a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.italpasta.com.
Ingredients
- 1 pkg Italpasta Tradizionale Penne Rigate
- 4 tbsp extra virgin olive oil
- 3 cloves garlic (minced)
- 26 oz mushrooms (cremini, shiitake, oyster, baby bella) (sliced)
- 1/4 cup white wine
- 1 tsp sea salt
- 1 tsp pepper (freshly ground)
- 1/2 cup goat cheese (herbed)
- 1/3 cup fresh chives (finely chopped)
- 1/4 cup hazelnuts (toasted, roughly chopped)
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