Stuffed Peppers with Rice and Tomato Sauce - Cookidoo® – the official Thermomix® recipe platform

Stuffed Peppers with Rice and Tomato Sauce - Cookidoo® – the official Thermomix® recipe platform

cookidoo.co.uk

Stuffed Peppers with Rice and Tomato Sauce - 4 portions, 1 hour total, made easy with Thermomix®. Sign up for free to access over 100,000 recipes!

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Cooking tools:

  • Food processor
  • Kitchen scale
  • Baking dish
  • Oven
  • Stove
  • Pot
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spoon
  • Fork
  • Can opener
  • Aluminum foil
  • Plate

Ingredients

  • 70 g onions
  • 225 - 340 g ground beef
  • 2 slices white bread
  • 30 g mustard
  • ½ tsp salt
  • 1 tsp paprika, sweet
  • ¼ tsp black pepper, ground
  • 1 large egg
  • 4 mixed bell peppers, red, yellow, orange
  • 1220 g water
  • 2 heaped tsp vegetable stock paste
  • 225 g white basmati rice
  • 45 g unsalted butter
  • 45 g all-purpose flour
  • 1 can crushed tomatoes
  • 60 g tomato purée (concentrate)
  • 1 tsp sugar
  • 1 tsp lemon juice

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