Salted-Caramel-Stuffed Brownies | Guest Recipes | Nigella's Recipes | Nigella Lawson

Salted-Caramel-Stuffed Brownies | Guest Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

These are amazing on every level. Fudgy, slightly chewy brownies with gooey sweet-salty caramel oozing from the centre.

Keywords

  • Birthdays
  • Partytime
  • Comfort
  • Fun
  • Indulgent
  • Nibbly
  • Sociable
  • Sweet
  • Gluten Free
  • Nut Free
  • Guest Recipe
  • Chocolate
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Ingredients

  • 240 grams dark chocolate (about 70% cocoa solids), chopped
  • 120 grams unsalted butter
  • 3 eggs (at room temperature)
  • 210 grams soft light brown sugar
  • 75 grams gluten-free flour blend
  • 30 grams Dutch processed cocoa powder
  • ½ teaspoon xanthan gum
  • ½ teaspoon salt
  • 180 grams double cream
  • 30 grams unsalted butter
  • 80 grams golden syrup
  • 100 grams caster sugar
  • ¼ - ½ teaspoon salt (to taste)

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