Peter’s Red Berry Delice recipe - The Great British Bake Off
Peter's Red Berry Delice - A show-stopping dessert from The Great British Bake Off, perfect for impressing guests with its fancy touch and vibrant colors!
Ingredients
- 3 large eggs
- 75g caster sugar
- 50g gluten-free self-raising flour
- 30g cocoa powder
- 4 platinum-grade gelatine leaves (from supermarkets)
- 100ml pomegranate juice
- 300g frozen mixed red berries, defrosted; or fresh strawberries and raspberries
- 3 large eggs, separated
- 225g caster sugar
- 200ml double cream
- 2½ platinum-grade gelatine leaves
- 100g caster sugar
- 75ml grenadine
- 50g pomegranate seeds
- 12 raspberries
- 20g pistachios
- 15g pomegranate seeds
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