Rosemary Stokbroed - Sarah Graham Food
Rosemary-infused bread in 4 easy steps, serves 12. Perfect for braai or baking! [15-20 min prep] 🍞🔥 #RosemaryStokbroed #SarahGrahamFood
Ingredients
- 500g plain flour
- 1 tsp salt
- 1 Tbsp sugar
- 1 tsp dried rosemary
- 1 garlic clove, grated
- 2 Tbsp olive oil
- 7g instant yeast
- 300ml luke warm water
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