Chorizo, Potato & Manchego Tortilla | Spanish
A traditional Spanish tortilla with slices of chorizo, potato, onions & peppers encased in an egg and manchego omelette flavoured with garlic, paprika & parsley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at socook.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Whisk
- Grater
- Wooden spoon
- Spatula
- Oven
- Grill
- Measuring spoon
- Garlic press
- Plate
- Serving platter
- Colander
- Serving bowl
- Tongs
Ingredients
- 2 whole baking potatoes
- 1 whole bell pepper (red)
- black pepper (to taste)
- 100 grams cherry tomatoes
- 75 grams chorizo
- 1/2 whole cucumber
- 3 whole egg
- 3 sprigs fresh parsley
- 2 cloves garlic
- 75 grams manchego cheese
- 1 tbsp olive oil
- 1/2 whole red onions
- 40 grams Salad leaves
- salt (to taste)
- 1/2 tsp smoked paprika
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