Stick to your Ribs Hamburger Soup | Just A Pinch Recipes

Ingredients

• 2 pound(s) lean ground beef
• 1/2 - head cabbage (chopped)
• 1 medium onion (chopped)
• 1/2 - bag mixed frozen vegetables w/green beans
• 2 cup(s) frozen chopped hash browns
• 28 ounce(s) crushed tomatoes
• 2 cup(s) beef broth
• to taste - salt and pepper