Family Hamburger Soup | Just A Pinch Recipes
In 3-quart saucepan or Dutch oven, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Add all remaining ingredients; mix...
Ingredients
- 1 pound(s) lean (at least 80%) ground beef
- 1/4 cup(s) chopped onion
- 2 cup(s) diced peeled potatoes
- 1 cup(s) sliced celery
- 1 - bag (12 oz) green giant® valley fresh steamers™ frozen mixed vegetables
- 3 cup(s) water
- 2 - cans (10 1/2 oz) condensed beef broth
- 2 cup(s) diced tomatoes, undrained (from 28-oz can)
- 1 tablespoon(s) worcestershire sauce
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