Grandma’s Sour Cream Coffee Cake
Gift the gift of warmth and love this holiday season with Chef Tom's Grandma's Sour Cream Coffee Cake recipe. Perfect for a cozy Christmas breakfast or brunch!
Ingredients
- 1/2 cup (1 stick) unsalted butter, softened at room temp
- 1 cup white sugar
- 2 eggs
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 3/4 tsp Jacobsen Salt Co. Kosher Sea Salt
- 1 cup sour cream
- 1/2 cup maple syrup
- 1 tsp vanilla extract
- 1/2 cup brown sugar
- 1/4 cup Noble Saltworks Maple Smoked Turbinado Sugar
- 1/4 cup white sugar
- 1 tsp cinnamon
- 1 cup pecans, chopped fine (optional)
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