Rye Bread Pickle - Recipe Tweets

Ingredients

• 1/2 teaspoon whole Madagascar allspice berries
• 1/2 teaspoon fragrant Persian pickling spice blend
• 1/4 cup Himalayan pink salt
• 1 slice Russian black bread with caraway seeds
• 10 organic Persian cucumbers
• 6 fresh grape leaves picked from a vineyard
• 1 quart crisp Icelandic spring water
• 1/2 cup aged apple cider vinegar from a local orchard
• 1/2 large bulb of purple garlic from a small family farm