Chicken Fried Quinoa
Enjoy this delicious chicken fried quinoa. The miso in the marinade contains enzymes that tenderize the meat. You can use tofu or tempeh instead of chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.southrivermiso.com.
Cooking tools:
- Wok
- Mason jar
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Skillet
- Spatula
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 1½ tbs olive oil
- 1 tbs sesame oil
- 1 tsp sea salt
- 1½ tbsp pressed or minced garlic
- 1 tsp minced ginger
- ½ tsp minced hot peppers
- 1 tbsp South River Miso – Sweet Tasting, Azuki, Barley or variety of your choosing
- 2 tsp honey
- 1 chicken breast
- ½ cup quinoa
- ½ cup finely chopped carrots
- ½ cup chopped red onions
- ½ cup green onions or scallions
- ¼ cup corn
- ¼ cup peas
- 1 scrambled egg
- 2 tsp South River Miso
- 1 tsp water
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